Eventos y Noticias

Actualidad

  • Actualidad

Los Salvacomidas: New Edition, New Website

Los Salvacomidas by Food Educators returns with its 4th edition, offering exciting new features, innovative challenges, and a redesigned, more intuitive website to enhance student engagement.
  • Actualidad

Third Edition of ‘Los Salvacomidas’ Concluded with Over 31,000 Children Participating

The programme focused on healthy eating and zero waste awarded 2 schools (Taxara and Marqués de Benicarló Schools) with 1,000€ each and a scout group (Scouts of Sevilla MSC) with 500€ for their creative zero waste measures.
  • Actualidad

Two Spanish schools awarded at «Los Salvacomidas» competition, thanks to their healthy menu proposals

This initiative is celebrating its second edition, in which over 35.000 young students have participated from 12 regions of Spain.
  • Actualidad

Four schools in Spain win «Los Salvacomidas» competition with ideas for healthier nutrition

This initiative, organized for the first time by the European organization EIT Food, has had the participation of more than 1,500 young people from five autonomous communities: Andalusia, Galicia, Castilla y León, Madrid and the Basque Country.
  • Actualidad

The ‘Los Salvacomidas’ initiative ends tomorrow after delivering 60,000 healthy children’s meals and recovering 3,000 kilograms of food

The initiative had the help of over 100 volunteers and over 50 NGOs, as well as the contribution of food from Angulas Aguinaga, Danone, Grupo AN, Bacalaos Alkorta, Okin, and Plátano de Canarias. The project, in addition to helping the neediest households due to COVID-19, has delivered educational supplies to 3,000 families with games and indications about healthy eating habits
  • Actualidad

EIT Food launches «Los Salvacomidas» an initiative to deliver over 60,000 healthy children’s meals

The project seeks to help vulnerable families with children that have been affected by the Coronavirus outbreak providing them with nutritious meals and educating them on healthy eating habits.